Bow Tie Chicken Delicious

• 2 lbs boneless skinless chicken breasts, cut into bite sized pieces
• 14 cup butter
• 1 envelope good seasons Italian salad dressing mix
• 2 (1 lb) jarsragu parmesan and mozzarella pasta sauce
• 1 (10 3/4 ounce) can cream of mushroom soup
• bow tie pasta

1. In large skillet, cook chicken in butter until browned.
2. Sprinkle with dry salad dressing mix.
3. Add pasta sauce and soup.
4. Simmer over medium heat until chicken is very tender, about fifteen minutes.
5. Serve over bowtie pasta.

chicken breasts, butter, italian salad dressing, parmesan, cream of mushroom soup, pasta

Taken from www.food.com/recipe/bow-tie-chicken-delicious-104390 (may not work)