Pasta With Veggies

• 4 cups pasta, cooked
• 1 cup chopped spinach (frozen is ok)
• 1 cup broccoli floret
• 2 garlic cloves, minced
• 14 cup olive oil
• 1 teaspoon hot pepper flakes
• salt and pepper

1. cook the pasta and drain.
2. saute the veggies in the oil and add the hot pepper flakes at the end.
3. serve over pasta.

pasta, chopped spinach, broccoli floret, garlic, olive oil, hot pepper, salt

Taken from www.food.com/recipe/pasta-with-veggies-308519 (may not work)