Raspberry Chicken Salad

  1. Place greens on large plate and top with chicken, raspberries and walnuts.
  2. Add dressing and toss lightly.
  3. Divide into 4 equal servings.
  4. Serve each salad with 8 TRISCUIT crackers.
  5. Enjoy an apple and 2 SNACKWELL'S cookies each for dessert.
  6. Serve meal with an 8 fl oz glass of water per person.

mixed salad greens, frozen raspberries, kraft lite raspberry vinaigrette, apples, s sugar, water

Taken from www.kraftrecipes.com/recipes/raspberry-chicken-salad-59356.aspx (may not work)

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