Consomme Soup with Macaroni

• 2 tbsp Frozen mixed vegetables
• 100 grams Spiral macaroni
• 1 Consomme stock cube
• 1 S&B brand Magic Salt (seasoned salt)
• 1 Crouton
• 400 ml Water

1. Add the consomme stock cube and water into a pot and heat .
2. Once boiling, add in the macaroni.
3. Boil the macaroni and add in the mixed veggies a minute before draining.
4. Season with magic salt and then add croutons and toppings as you desire.

mixed vegetables, macaroni, cube, salt, water

Taken from cookpad.com/us/recipes/158219-consomme-soup-with-macaroni (may not work)