Spicy Remoulade

• 3/4 cup mayonnaise
• 1/4 cup finely chopped celery
• 2 tablespoons fresh lemon juice
• 2 tablespoons chopped parsley
• 1 tablespoon plus 1 teaspoon prepared horseradish
• 1 tablespoon minced shallot
• 1 tablespoon whole-grain mustard
• 2 teaspoons Worcestershire sauce
• 1 tablespoon ketchup
• 1 1/2 teaspoons paprika
• 1 teaspoon Tabasco or to taste
• 1/2 teaspoon minced garlic
• Kosher salt

1. Put the mayonnaise in a bowl and add the remaining ingredients.
2. Stir to combine and season to taste with salt.
3. Store in the refrigerator until ready to serve.

mayonnaise, celery, lemon juice, parsley, horseradish, shallot, wholegrain mustard, worcestershire sauce, ketchup, paprika, garlic, kosher salt

Taken from www.cookstr.com/recipes/spicy-remoulade (may not work)