Quick Chicken 'n' Noodles

• 1 tablespoon vegetable oil
• 4 boneless skinless chicken breasts
• 1 (10 1/2 ounce) can condensed chicken broth
• 34 cup water
• 12 teaspoon dried basil leaves, crushed
• 18 teaspoon pepper
• 2 (3 ounce) packages chicken-flavored ramen noodles
• 1 (10 ounce) package peas and pearl onions
• 14 teaspoon paprika

1. 1.
2. In 10-inch skillet over medium-high heat, heat oil and then cook chicken 10 minutes or until browned.
3. Remove chicken and set aside.
4. 2.
5. In same skillet, combine broth, water, basil and pepper.
6. Heat to boiling.
7. 3.
8. Return chicken to skillet then add noodles and peas.
9. I break the noodles before opening package.
10. Don't add seasoning packets.
11. Return to boiling.
12. Reduce heat to low.
13. Cover and cook 5 minutes or until chicken is done and vegetables tender, stirring occasionally.
14. Sprinkle paprika over chicken.

vegetable oil, chicken breasts, condensed chicken broth, water, basil, pepper, chickenflavored ramen noodles, pearl onions, paprika

Taken from www.food.com/recipe/quick-chicken-n-noodles-373249 (may not work)