Basic Cookie Mix Recipe
- 4 c. all purpose flour
- 2 c. sugar
- 2 teaspoon baking pwdr
- 1 1/2 teaspoon salt
- 1 1/3 c. shortening which does not require refrigeration
- In large bowl, thoroughly stir together first 4 ingredients.
- Cut in shortening till mix resembles coarse cornmeal.
- Store in covered container up to 6 weeks at room temperature.
- For longer storage, place in freezer.
- To measure, lightly spoon mix into measuring c.; level with spatula.
- Makes about 8 1/2 c..
flour, sugar, baking pwdr, salt, shortening which does
Taken from cookeatshare.com/recipes/basic-cookie-mix-6931 (may not work)