Rib tips in a cast iron skillet

• 1 lb pork rib tips
• 1 1/2 tsp ground black pepper
• 1 tsp salt
• 1 tsp granulated garlic powder
• 1/4 cup vegetable oil

1. Heat skillet get hot.
2. Add oil let it get hot.
3. Put ribs in Add half the salt, pepper, and garlic to the top side of ribs.
4. Sear on that side turn when seared.
5. add the rest of salt, pepper and garlic on the second side.
6. Cook with a lid over the top.
7. Cook till done let sit 5 minutes.
8. Serve hope you enjoy

pork, ground black pepper, salt, garlic, vegetable oil

Taken from cookpad.com/us/recipes/366445-rib-tips-in-a-cast-iron-skillet (may not work)