Marvelous Manicotti
- 6 each pasta, manicotti shells cooked, rinsed and drained
- 1/2 package spinach chopped, frozen, thawed and squeezed
- 1/2 cup mushrooms white
- 1/2 cup mushrooms, shiitake
- 1/2 cup onions
- 1/2 cup sweet red bell peppers sauteed in red wine
- 1 cup cottage cheese fat-free
- 4 cloves garlic sauteed with other ingredients
- 1 x italian herbs to taste
- 1/2 cup parmesan, parmigiano-reggiano cheese, grated fat-free
- Stuff the mixture into the shells.
- Put them in a baking dish and pour one jar of spaghetti sauce over the noodles.
- Bake at 400F (200C) for about 45 minutes.
pasta, mushrooms white, mushrooms, onions, sweet red bell peppers, cottage cheese, garlic, italian herbs, parmesan
Taken from recipeland.com/recipe/v/marvelous-manicotti-40147 (may not work)