Best Banana Bread Ever

• 1 14 cups sugar
• 12 cup butter or 12 cup margarine, softened
• 2 eggs
• 1 12 cups mashed bananas
• 12 cup buttermilk
• 1 teaspoon vanilla
• 2 12 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup chopped nuts, if desired

1. Heat oven to 350 F Grease bottoms only 2 (8x4-inch) loaf pans or 1 (9x5-inch) loaf pan.
2. In large bowl, mix sugar and butter.
3. Add eggs, bananas,buttermilk and vanilla; beat with electric mixer on medium speed till smooth.
4. Stir in flour, bakingsoda, salt and nuts just until moistened.
5. Pour batter into pans.
6. Bake 8 inch loaves 1 hour, 9-inch loaf 1 hour and 15 min or until inserted toothpick comes out clean.
7. Cool 10 minutes.
8. Loosen sides of loaves from pans; remove from pans to cooling rack.
9. Cool one hour before slicing.

sugar, butter, eggs, bananas, buttermilk, vanilla, flour, baking soda, salt, nuts

Taken from www.food.com/recipe/best-banana-bread-ever-520244 (may not work)