Cheesy Bowl

• 8 ounces colby-monterey jack cheese, shredded
• 1 cup parmesan cheese, shredded
• 2 78 ounces bacon bits
• 1 12 cups light mayonnaise
• 12 cup onion, chopped
• 2 garlic cloves, minced
• 26 ounces round loaf Italian bread

1. Stir all ingredients together except bread and set aside.
2. Cut top off of bread and hollow out, reserving torn bread pieces for dipping.
3. Spoon dip mixture into hollowed out bread bowl and place on an ungreased baking sheet.
4. Bake at 350 degrees for one hour.
5. Serve with torn bread and or sliced apples or pears.

colbymonterey, parmesan cheese, bacon bits, light mayonnaise, onion, garlic, italian bread

Taken from www.food.com/recipe/cheesy-bowl-352261 (may not work)