Perfect Pecan Bars

• 1 package yellow cake mix
• 12 cup butter (melted)
• 1 egg
• 12 cup brown sugar (firmly packed)
• 12 cup dark corn syrup
• 1 teaspoon vanilla
• 3 eggs
• 1 cup chopped pecans

1. Preheat oven to 350 degrees.
2. Reserve 3/4 cup of cake mix; set aside.
3. Combine remaining cake mix with melted butter and 1 egg.
4. Mix until crumbly.
5. Press in bottom of greased 13 x 9 inch baking pan.
6. Bake for 15 minutes or until golden brown.
7. Combine the reserved cake mix with brown sugar, corn syrup, vanilla and 3 eggs.
8. Mix until well blended.
9. Pour over baked crust; sprinkle with pecans.
10. Return to oven and bake for 35 minutes.
11. Cool and cut into squares.

yellow cake, butter, egg, brown sugar, corn syrup, vanilla, eggs, pecans

Taken from www.food.com/recipe/perfect-pecan-bars-24330 (may not work)