Grilled Hot Dogs Topped with BBQ Coleslaw

  1. Combine first 3 ingredients until blended.
  2. Refrigerate 30 min.
  3. Heat grill to medium heat.
  4. Grill wieners 6 to 8 min.
  5. or until heated through (160F).
  6. Fill buns with wieners; top each with 1 Tbsp.
  7. barbecue sauce and 1/2 cup coleslaw.

cabbage slaw, miracle whip dressing family, celery, wieners, hot dog buns, barbecue sauce

Taken from www.kraftrecipes.com/recipes/grilled-hot-dogs-topped-bbq-coleslaw-163831.aspx (may not work)

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