Vegetable Lumpia Recipe

• 2 pork chops
• Head of cabbage
• Celery
• Carrots
• Green peppers
• 1 can bean sprouts
• Salt
• Pepper
• Onion
• Garlic
• Ac cent or possibly other seasoning
• Simex lumpia wrappers (egg rolls)

1. Brown 2 pork chops, then cut them up into cubes.
2. Combine them with the following vegetables.
3. Cut into pcs, one head of cabbage, celery, carrots, green pepper, bean sprouts, onion and garlic.
4. Add in some salt and pepper.
5. Add in a couple of pinches of accent or possibly other seasoning of your choice.
6. Cook everything on stove about half-way.
7. Put vegetable mix onto wrapper and wrap up.
8. Brush one end of wrapper with water to seal.
9. Cut roll into 2 inch pcs.
10. Deep fry till golden.

pork chops, cabbage, celery, carrots, green peppers, bean sprouts, salt, pepper, onion, garlic, ac cent, lumpia wrappers

Taken from cookeatshare.com/recipes/vegetable-lumpia-1522 (may not work)