Golden Fruit Pizza

• Crust:
• 1 cup crushed cornflakes
• 2 tablespoons butter, softened
• 2 tablespoons light corn syrup
• 2 tablespoons white sugar
• 1 tablespoon honey
• Frosting:
• 2 (8 ounce) packages cream cheese, softened
• 1 (7 ounce) jar marshmallow fluff
• Toppings:
• 1/2 cup sliced strawberries, or to taste
• 2 apricots, sliced, or to taste
• 2 kiwi, peeled and sliced, or to taste

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix cornflakes, butter, corn syrup, and sugar in a bowl until evenly combined; press onto a baking sheet.
3. Bake in the preheated oven until crust is golden brown, about 5 minutes. Drizzle crust with honey and cool in refrigerator, about 15 minutes.
4. Stir cream cheese and marshmallow fluff together in a bowl until smooth and creamy; spread over cooled crust, keeping a 1/2-inch border of crust. Chill crust in refrigerator until completely cooled, about 15 minutes.
5. Arrange strawberries, apricots, and kiwi over the cream cheese layer.

crust, cornflakes, butter, light corn syrup, white sugar, honey, frosting, cream cheese, marshmallow fluff, toppings, strawberries, kiwi

Taken from www.allrecipes.com/recipe/237624/golden-fruit-pizza/ (may not work)