shrimp fettuccine with mushrooms

• 30 medium shrimp
• 1 medium onion
• 2 clove garlic
• 8 large mushrooms quartered
• 1/4 cup butter
• 1 1/2 cup chicken broth
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1/2 tsp italian seasoning
• 1 tbsp corn starch
• 2 cup spinach

1. cook onion garlic and mushrooms in butter on medium heat until onions are cooked clear.
2. added raw shrimp and start cooking with the above items.
3. when shrimp starts to turn pink add the chicken broth and the spinach I put it in frozen.
4. stir to combine all the ingredients together.
5. add the Italian seasoning and the corn starch.
6. stir until it thickens.
7. put on top of a bed of your favorite pasta.
8. enjoy!!
9. my family thought it was great

shrimp, onion, clove garlic, mushrooms, butter, chicken broth, salt, black pepper, italian seasoning, corn starch, spinach

Taken from cookpad.com/us/recipes/332360-shrimp-fettuccine-with-mushrooms (may not work)