Low-Fat Ranch Dressing

• 2/3 cup low-fat cottage cheese
• 1/8 tsp. garlic and /
• onion powder
• 1 to 2 tsp. white wine vinegar
• tarragon vinegar
• 2 tbsp. non-fat milk
• 1 tbsp. chives, chopped

1. Puree all ingredients in blender.
2. Refrigerate in tightly sealed container.

lowfat cottage cheese, garlic, onion, white wine vinegar, tarragon vinegar, nonfat milk, chives

Taken from www.foodgeeks.com/recipes/517 (may not work)