Easy and Just 100 Yen! A Delicious Nest of Bean Sprouts and Eggs

• 3 to 4 Eggs
• 1 packet Bean sprouts
• 1/2 bunch Garlic chives
• 1/2 Onion
• 1 tbsp Sesame oil
• 1 tbsp *Sugar
• 1 tbsp *Soy sauce
• 1 tbsp *Sake
• 1 tsp *Oyster sauce
• 1 tsp *Chinese chicken stock powder

1. Heat sesame oil and fry the onion, bean sprouts and garlic chives (in this order) quickly.
2. Turn down the heat and add the combined * ingredients.
3. Stir and coat the vegetables with the seasonings.
4. Make a small well for the eggs and break them in.
5. Cover the pan.
6. When the egg yolks are half-done, serve them up.
7. Mix the vegetables and the soft eggs before you eat.
8. Cook the eggs to your liking.
9. PS: Drain the bean sprouts well before stir-frying them!

eggs, packet, garlic, onion, sesame oil, sugar, oyster sauce

Taken from cookpad.com/us/recipes/152521-easy-and-just-100-yen-a-delicious-nest-of-bean-sprouts-and-eggs (may not work)