Baked pasta

• 1 bag (16 oz) wheat rotini noodles
• 1 can (14 1/2 oz) tomatoes
• 1 jar (15 oz) spaghetti sauce
• 2 jar (15 oz each) tomato sauce
• 1 small onion
• 3 cloves garlic
• 3 chinese hot peppers ( adds a kick)
• 3 pounds ground meat
• 3 cups cheese ( any you prefer)
• to taste Thyme, red pepper flakes, lemon pepper, cinnamon and garlic, parsley, salt

1. Preheat oven to 350AF
2. Cook noodles on medium high and drain completely when done
3. In a skillet add some oil and onions cook till transculent.
4. Than add the garlic, a little dash of thyme, cinnamon, peppers and the ground meat.
5. Cook till meat is brown, than add dice tomatoes and sauce.
6. Yum Yum
7. When sauce starts to bubble transfer it to a pot with your noodles than mix throughly.
8. Pepare a casserole baking dish and pour the greatness evenly coating every corner.
9. And sprinkle cheese on top.
10. Cook in oven for 25-30 min

rotini noodles, tomatoes, spaghetti sauce, tomato sauce, onion, garlic, chinese hot peppers, ground meat, cheese, thyme

Taken from cookpad.com/us/recipes/492543-baked-pasta (may not work)