Turkey Sausage Quiche

• 1 pound turkey sausage
• 1 each pie shell (9 inch) unbaked, 10 inch
• 1/2 cup onions chopped
• 1 tablespoon flour, all-purpose
• 4 large eggs
• 2 cups swiss cheese shredded, lightly packed
• 1 1/2 cups milk, skim
• 1/2 teaspoon salt
• 1 x paprika
• 1/4 teaspoon black pepper
• 18 teaspoon nutmeg

1. Preheat oven to 375F (190C).
2. Brown and cook sausage in skillet over medium heat .
3. Cut cooked sausage into small pieces and place in pie crust.
4. Saute onion, sprinkle over sausage.
5. Sprinkle flour over sausage and onion.
6. Beat eggs slightly in bowl.
7. Add next 5 ingredients; pour into pie crust.
8. Sprinkle with paprika.
9. Bake 35 to 45 minutes.
10. Let stand 10 minutes before serving.

turkey sausage, pie shell, onions, flour, eggs, swiss cheese, milk, salt, paprika, black pepper, nutmeg

Taken from recipeland.com/recipe/v/turkey-sausage-quiche-34486 (may not work)