Anyday Thanksgiving Casserole #5FIX

• 1 (24 ounce) package Simply Potatoes Traditional Mashed Potatoes
• 1 lb ground turkey
• 2 12 cups herb seasoned stuffing mix, divided use
• 1 14 cups chicken stock, divided use
• 1 (14 ounce) can whole berry cranberry sauce

1. Preheat oven to 350.
2. Place 1/2 cup of the stuffing mix into a zippered sandwich bag and crush to fine crumbs with a rolling pin or flat mallet.
3. Pour the crumbs into a medium-sized bowl, moisten with 1/4 cup of the chicken stock and add the ground turkey.
4. Mix well and form into 4 patties.
5. In a nonstick or lightly sprayed skillet, brown the turkey patties over medium heat (approximately 5 minutes per side).
6. While the turkey is browning, mix the remaining 2 cups of stuffing mix and 1 cup of chicken stock.
7. Spread the mashed potatoes on the bottom and slightly up the sides of a 2 1/2 quart casserole.
8. Layer the moistened stuffing mix into the potato shell and arrange the browned turkey patties on top.
9. Cover the casserole and bake for 35-40 minutes until the turkey is cooked through.
10. Remove from the oven, divide the cranberry sauce evenly over the turkey patties and return to the oven uncovered for an additional 5 10 minutes until the cranberry sauce is heated through.

potatoes, ground turkey, stuffing mix, chicken stock, cranberry sauce

Taken from www.food.com/recipe/anyday-thanksgiving-casserole-5fix-496660 (may not work)