40-Minute Beef & Pasta Skillet with Parmesan

• 1 lb. lean ground beef King Sooper's 1 lb For $3.99 thru 02/09
• 2 cups rotini pasta, uncooked
• 1 can (14-1/2 oz.) diced tomatoes, undrained
• 1 can (14-1/2 oz.) fat-free reduced-sodium beef broth
• 1 pkg. (10 oz.) frozen mixed vegetables (carrots, corn, green beans, peas)
• 1/2 cup KRAFT Grated Parmesan Cheese, divided

1. Brown meat in large skillet; drain.
2. Stir in pasta, tomatoes and broth.
3. Bring to boil; cover.
4. Simmer on medium heat 15 min., stirring occasionally.
5. Add vegetables; cook 5 min.
6. or until heated through.
7. Stir in 1/4 cup cheese; sprinkle with remaining cheese.

lean ground beef, rotini pasta, tomatoes, beef broth, carrots, parmesan cheese

Taken from www.kraftrecipes.com/recipes/40-minute-beef-pasta-skillet-parmesan-154639.aspx (may not work)