Spinach Stuffing Side

• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
• 2 cups baby spinach leaves
• 1/2 cup frozen corn, thawed
• 1 cup KRAFT Shredded Cheddar Cheese, divided

1. Prepare stuffing in large saucepan as directed on package.
2. Stir in spinach, corn and 1/2 cup cheese.
3. Spoon into serving bowl.
4. Sprinkle with remaining cheese; cover.
5. Let stand 5 min.
6. or until cheese is melted.

stove, baby spinach, frozen corn, cheddar cheese

Taken from www.kraftrecipes.com/recipes/spinach-stuffing-side-90582.aspx (may not work)