Asian Sesame Salad with Blackened Shrimp

• 24 uncooked deveined peeled large shrimp (1 lb.) Safeway 1 lb For $8.99 thru 02/09
• 1-1/2 tsp. Cajun seasoning
• 1 pkg. (6 oz.) baby spinach leaves
• 1 cup shredded red cabbage
• 1 cup shredded green cabbage
• 1 cup matchlike carrot sticks Target 2 lb For $3.00 thru 02/06
• 1 cup fresh snow peas, cut lengthwise into thin strips
• 4 green onions, diagonally sliced
• 1/2 cup chopped cilantro
• 1/2 cup KRAFT Asian Toasted Sesame Dressing

1. Heat greased grill to medium-high heat.
2. Thread shrimp onto 8 skewers; sprinkle with seasoning, turning skewers to evenly coat both sides of each shrimp.
3. Grill 3 min.
4. on each side or until shrimp turn pink.
5. Cover 4 large plates with spinach; top with next 6 ingredients.
6. Drizzle with dressing; top with shrimp.

shrimp, cajun seasoning, baby spinach leaves, red cabbage, green cabbage, target, fresh snow peas, green onions, cilantro, sesame dressing

Taken from www.kraftrecipes.com/recipes/asian-sesame-salad-blackened-shrimp-118254.aspx (may not work)