Brown Rice and Lentils

• 2 cups organic whole grain brown rice
• 1 cup organic green lentil
• 6 cups water
• 1 teaspoon olive oil
• 1 teaspoon salt

1. Rinse the lentils and rice.
2. Add to water, olive oil and salt.
3. Bring to a boil.
4. Cover.
5. Reduce the heat to low.
6. Cook approximately 45 minutes.
7. Stir to fluff the mixture.
8. Serve.

brown rice, water, olive oil, salt

Taken from www.food.com/recipe/brown-rice-and-lentils-218178 (may not work)