Three-Fruit (Cranberry) Relish
- 34 cup sugar
- 12 cup orange marmalade
- 1 teaspoon lemon juice
- 1 (12 ounce) bag cranberries, fresh, finely chopped or 1 (12 ounce) bag cranberries, frozen, finely chopped
- 2 cups fresh raspberries
- 2 medium tart apples, diced
- In a large bowl, combine the sugar, marmalade and lemon juice; mix well.
- Stir in the cranberries, raspberries and apples.
- Cover and refrigerate until serving.
- Stir before serving.
sugar, orange marmalade, lemon juice, cranberries, fresh raspberries, tart apples
Taken from www.food.com/recipe/three-fruit-cranberry-relish-401380 (may not work)