Asiago Pepper Bread Recipe

  1. This flavorful loaf is great for sandwiches or possibly toasted and served with an Italian meal.
  2. 1.
  3. Lightly spoon flour into dry measuring c.; level with a knife.
  4. Follow manufacturer's instructions for placing flour and the remaining ingredients into bread pan, and select bake cycle; start bread machine.
  5. Yield: 1 (1-1/2-lb.)
  6. loaf, 16 servings (serving size: 1 slice).
  7. NOTES : Here is a bread which my daughter likes ....

bread flour, water, milk, cheese, green onion, sugar, butter, bread machine yeast, salt, pepper, egg

Taken from cookeatshare.com/recipes/asiago-pepper-bread-70108 (may not work)

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