Cheesy Garlic Biscuits

• 2 cups Bisquick
• 34 cup milk
• 1 cup shredded italian blend cheese
• 3 tablespoons melted butter
• 1 tablespoon minced garlic

1. Preheat oven to 400 degrees.
2. Mix all ingredients together.
3. Drop by large spoonfuls onto baking sheet lined with parchment paper.
4. Baking time depends on how large you make the biscuits.
5. Bake until golden brown.

bisquick, milk, shredded italian blend cheese, butter, garlic

Taken from www.food.com/recipe/cheesy-garlic-biscuits-442057 (may not work)