Creamy Soy Milk Soup with Spring Broccoli
- 1 head Broccoli
- 1/2 Onion
- 1 slice Bacon
- 900 ml Soy milk
- 2 Soup stock cubes
- 200 ml Water
- Peel the stem of the broccoli and chop it into smaller pieces.
- Roughly slice the onion and bacon.
- Put them in a pressure cooker, and add the ingredients marked .
- When it starts to steam with the pressure, cook for an additional 3 minutes over low heat.
- Remove the lid and add the soy milk.
- Blend it over low heat until smooth to finish!
- Here it is.
broccoli, onion, bacon, cubes, water
Taken from cookpad.com/us/recipes/152502-creamy-soy-milk-soup-with-spring-broccoli (may not work)