Chicken noodle soup
- 1 cup chopped celery
- 1 rotisserie seasoned chicken
- 1 bag frozen sliced carrots
- 1 large onion chopped
- 3 box chicken broth
- 2 bags egg noodles
- Sautee the onions, celery and carrots in a large pot until starts to brown.
- Add all ingredients to crock pot, add water until above pasta.
- (Can buy extra chicken broth in place of water)
- Cook until noodles are done, then enjoy
celery, rotisserie, carrots, onion, chicken broth, egg noodles
Taken from cookpad.com/us/recipes/348287-chicken-noodle-soup (may not work)