Bug Cake (Charcoal) (Poppy Seed Pound Cake) Recipe

• 1 x butter recipe yellow cake mix
• 1/2 pt lowfat sour cream
• 1/4 c. sugar
• 4 x Large eggs
• 1/3 c. vegetable oil
• 1/4 c. water
• 1/3 c. poppy seed

1. Use about 8 charcoal briquettes under the oven, and 18 on top.
2. Mix together all ingredients except poppy seed.
3. After mixed, stir in the poppy seed, and pour batter into a 12-inch cast iron Dutch oven.
4. Bake for 45 to 50 min till done.
5. Serves 10.

butter, sour cream, sugar, eggs, vegetable oil, water, poppy seed

Taken from cookeatshare.com/recipes/bug-cake-charcoal-poppy-seed-pound-cake-94844 (may not work)