Buried Treasures

• 2 cups cold milk
• 1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
• 2 oz. BAKER'S Semi-Sweet Chocolate, coarsely chopped
• 1/2 cup thawed COOL WHIP Whipped Topping

1. Pour milk into small bowl.
2. Add dry pudding mix.
3. Beat with wire whisk 2 minutes or until well blended.
4. Let stand 5 minutes.
5. Place 1 Tbsp.
6. of the "treasures" (chocolate) in each of 4 dessert glasses; cover evenly with the pudding.
7. Top with whipped topping.
8. Serve immediately.
9. Or, cover and refrigerate until ready to serve

cold milk, chocolate, thawed cool

Taken from www.kraftrecipes.com/recipes/buried-treasures-57619.aspx (may not work)