Spiced Pita Chips

• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• 12 teaspoon ground coriander
• 14 teaspoon cayenne pepper
• 12 teaspoon garlic powder
• 14 teaspoon black pepper
• 14 teaspoon salt
• 3 whole wheat pita bread

1. Preheat oven to 350F.
2. Cut pitas into 1/8's.
3. In a large bowl combine olive oil and spices.
4. Add pita wedges and toss to coat.
5. (I like to use my large spatula to get every last drop to spread on any "dry" spot).
6. Spread in a single layer on a baking sheet and bake for about 15 minutes.
7. Flip once half way through cooking then continue until chips are brown and crisp.
8. Cool completely before serving.

olive oil, ground cumin, ground coriander, cayenne pepper, garlic, black pepper, salt, whole wheat pita bread

Taken from www.food.com/recipe/spiced-pita-chips-420937 (may not work)