Rye Oat Bran Bread

• 1 package yeast, active dry
• 3/4 cup rye flour
• 1 1/4 cups bread flour
• 1/2 cup rolled oats
• 1/2 cup bran
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 2 tablespoons molasses
• 4 tablespoons gluten flour
• 1 tablespoon caraway seeds
• 1 tablespoon star anise
• 1 tablespoon cocoa powder
• 2 each egg whites
• 1 x liquid egg substitute
• 3/4 cup water

1. Put ingredients into bread machine and press "Start".

yeast, rye flour, bread flour, rolled oats, bran, salt, vegetable oil, molasses, gluten flour, caraway seeds, star anise, cocoa powder, egg whites, liquid egg substitute, water

Taken from recipeland.com/recipe/v/rye-oat-bran-bread-36826 (may not work)