Tomato, Cucumber, and Feta Salad
- 1 teaspoon red-wine vinegar
- 1/4 teaspoon sugar
- 1 tablespoon olive oil
- 1 1/2 cups quartered cherry tomatoes
- 1 small cucumber, peeled, halved lengthwise, seeded, and cut crosswise into 1/4-inch slices (about 1 1/2 cups)
- 1/2 cup crumbled Feta
- 1/4 cup shredded fresh basil leaves
- In a bowl whisk together the vinegar, the sugar, the oil, and salt and pepper to taste, add the tomatoes, the cucumber, the Feta, and the basil, and toss the salad well.
redwine vinegar, sugar, olive oil, quartered cherry tomatoes, cucumber, fresh basil
Taken from www.epicurious.com/recipes/food/views/tomato-cucumber-and-feta-salad-12131 (may not work)