Double Chocolate Cookies
- 1 cup sugar
- 14 cup margarine
- 13 cup oil
- 23 cup soymilk or 23 cup rice milk or 23 cup cow milk
- 1 teaspoon vanilla
- 3 cups flour
- 12 cup cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 14 teaspoon salt
- 12 cup chocolate chips
- Cream together magarine and sugar, then add oil.
- Slowly stir in vanilla and milk til blended.
- In separate bowl, mix dry ingredients.
- Stir into the"wet" ingredients and mix.
- When half mixed, pour in the chips and blend til ingredients are just mixed.
- Drop by generous spoonful onto greased cookie sheet.
- Bake ate 350% for 10- 15 minutes.
sugar, margarine, oil, soymilk, vanilla, flour, cocoa powder, baking powder, baking soda, salt, chocolate chips
Taken from www.food.com/recipe/double-chocolate-cookies-104849 (may not work)