Kansas City Classic Sauce

  1. In a saucepan over medium-high heat, mix tomato paste and water together until smooth.
  2. Then add the remaining ingredients, in order.
  3. Cook over medium heat until sauce reaches 190 degrees F, about 5 to 10 minutes.
  4. Enjoy!

tomato, water, white vinegar, celery juice, barbecue seasoning, sugar, cornstarch, liquid smoke, salt

Taken from www.food.com/recipe/kansas-city-classic-sauce-227294 (may not work)

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