Pecan Dainties

• 125 g butter, softened
• 1 teaspoon vanilla
• 2 tablespoons caster sugar
• 1 cup pecans, finely chopped
• 1 cup flour
• 12 cup powdered sugar icing

1. Preheat oven to 180C.
2. Beat the butter, vanilla and sugar until smooth.
3. Stir in nuts and then sifted flour.
4. Roll into ball shaped, about 2 tsp size.
5. Bake off in a moderate oven for about 15 minutes or til lightly browned.
6. Roll balls in icing sugar while still hot and cool on a wire rack.

butter, vanilla, caster sugar, pecans, flour, powdered sugar icing

Taken from www.food.com/recipe/pecan-dainties-260840 (may not work)