Herbed Soybeans

• 2 teaspoons butter
• 3 cups frozen soybeans
• 3 tablespoons of fresh mint
• 1 tablespoon fresh basil
• salt

1. Melt butter in saucepan.
2. Add soybeans and cook for about 5 minutes, or until tender.
3. Stir in mint, basil and salt to taste.

butter, frozen soybeans, mint, fresh basil, salt

Taken from www.food.com/recipe/herbed-soybeans-511164 (may not work)