Spinach and mushroom quiche

• 2 cup flour
• 1 cup butter
• 4 tbsp cold water
• 1 salt
• 2 cup spinach
• 1 cup mashroom
• 1 tsp butter
• 1 onion
• 3 cup cooking cream
• 1 cup milk
• 1 salt
• 1 black pepper
• 1 emmental cheese
• 1 egg
• 1 nutmeg

1. In a bowl.
2. Mix butter and flour then add salt then add water till the consolidating the dough
3. Put the dough in the fridge
4. For the stuffing.
5. In a pan put butter and mashroom then spinach .nutmeg salt and black pepper
6. Put the dough in ur quich pan .put above baking paper and some beans then put it in the oven 180F
7. Put the stuffing then mix in a cup egg.cooking cream and milk then put it above the stuffing and oven another time

flour, butter, cold water, salt, spinach, mashroom, butter, onion, cooking cream, milk, salt, black pepper, emmental cheese, egg, nutmeg

Taken from cookpad.com/us/recipes/356890-spinach-and-mushroom-quiche (may not work)