Sausage And Rice Casserole Recipe

• 1 pound lean pork sausage (fry out drippings)
• 1/2 c. minced onion
• 1/4 c. minced green pepper
• 1/2 c. minced celery
• 1 c. old fashioned rice, uncooked
• 1 can cream of chicken soup
• 1 can chicken broth
• 1 sm. can mushrooms, juice and all
• Cashew nuts (optional)

1. Saute/fry onion, green pepper and celery in drippings.
2. Mix all together and bake at 350 degrees for about 1 hour.

sausage, onion, green pepper, celery, rice, cream of chicken soup, chicken broth, mushrooms, nuts

Taken from cookeatshare.com/recipes/sausage-and-rice-casserole-48682 (may not work)