Chai Chocolate Coffee

• 1 12 ounces Voyant chai cream liqueur
• 1 12 ounces Creme de Cacao
• 6 ounces brewed coffee, strong coffee is best
• whipped cream
• cinnamon sugar

1. Put the two liquors in the bottom of a heat proof glass.
2. Add hot coffee.
3. Stir to mix.
4. Top with whipped cream and a dusting of cinnamon sugar.

chai cream, cacao, coffee, whipped cream, cinnamon sugar

Taken from www.food.com/recipe/chai-chocolate-coffee-326846 (may not work)