Creamy Pumpkin Pasta With A Kick Recipe
- 1 can (15 ounces) pumpkin pie mix
- 2 cups whipping cream
- 3/4 cups sugar
- 1 teaspoon cinnamon
- 1 tablespoon Italian seasoning
- 1 tablespoon red pepper flakes
- 1 teaspoon cayenne pepper
- couple of sage leafs (depending on how much you like sage)
- 1 package large pasta shells
- Prepare pasta according to directions on package.
- Meanwhile, combine all ingredients in a medium saucepan over medium heat.
- Simmer the mixture until slightly thickened, 10-12 minutes.
- Remove from heat and stir in pasta serving immediately.
pumpkin pie mix, whipping cream, sugar, cinnamon, italian seasoning, red pepper, cayenne pepper, couple of sage, pasta shells
Taken from cookeatshare.com/recipes/creamy-pumpkin-pasta-with-a-kick-9605 (may not work)