Creamy Mac and Ham Bake

• 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
• 1/2 lb. (225 g) sliced deli reduced-sodium ham, chopped
• 1 cup light sour cream
• 1 green onion, sliced
• 1 Tbsp. Heinz Yellow Mustard
• 1/4 tsp. caraway seed
• 1 cup fresh rye bread crumbs
• 2 Tbsp. non-hydrogenated margarine, melted

1. Heat oven to 350F.
2. Prepare Kraft Dinner in large saucepan as directed on package.
3. Add ham, sour cream, onions, mustard and caraway seed; mix lightly.
4. Spoon into 10x6-inch baking dish sprayed with cooking spray; sprinkle with bread crumbs.
5. Drizzle with margarine.
6. Bake 20 min.
7. or until heated through.

macaroni, deli, light sour cream, green onion, yellow mustard, caraway seed, fresh rye bread crumbs, nonhydrogenated margarine

Taken from www.kraftrecipes.com/recipes/creamy-mac-ham-bake-187803.aspx (may not work)