Watermelon Slices With Lime-Honey Syrup

• 1/2 cup freshly squeezed lime juice
• 1/2 cup honey
• 1 ripe watermelon, cut in 1/2, and halved again
• Mint sprigs, for garnish

1. Place lime juice and honey in a saucepan and heat on the grates of a hot grill or side burners.
2. Bring to a boil and let boil for 2 minutes.
3. Remove from the heat and chill.
4. Place watermelon slices on a large platter and drizzle with the lime syrup and garnish with mint.

freshly squeezed lime juice, honey, watermelon, sprigs

Taken from www.foodnetwork.com/recipes/bobby-flay/watermelon-slices-with-lime-honey-syrup-recipe.html (may not work)