Biscuits

  1. Preheat oven to 425
  2. Place butter in a 9x13 baking pan and put in the oven until melted
  3. Meanwhile measure 4 cups of baking mix (I use pioneer bit bisquick and other baking mixes work as well)
  4. Fold in sour cream and then add the 7 up.
  5. It will be very wet.
  6. Flour your work area and knead the mixture.
  7. Pat it out and cut biscuits.
  8. Place onto of melted butter.
  9. Bake for 15 to 20 minutes

baking mix, sour cream, sprite, butter

Taken from cookpad.com/us/recipes/367305-biscuits (may not work)

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