Triple Good Bars

• 2 cups raisins
• 1 can sweetened condensed milk
• 1 tbsp. grated lemon, rind of
• 1 tbsp. lemon juice
• 1 cup butter
• margarine
• 1-1/3 cup brown sugar, packed
• 1-1/2 tsp. vanilla
• 2-1/2 cup quick-cooking oats
• 1-1/2 cup chopped walnut
• 1/2 tsp. baking soda
• 1/4 tsp. salt

1. In medium saucepan combine first four ingredients.
2. Cook over medium heat, stirring constantly; just until mix starts to bubble.
3. Remove from heat.
4. Cool slightly; set aside.
5. Beat margarine, sugar and vanilla until smooth.
6. Stir in remaining ingredients.
7. Spread half of the oat mixture into bottom of a greased 9x13 pan and press firmly.
8. Spread raisin mixture over surface within 1/4 inch of sides.
9. Crumble remaining half of oat mixture over top; pat lightly.
10. Bake 25 to 30 minutes at 375F degrees or until golden brown.

raisins, condensed milk, grated lemon, lemon juice, butter, margarine, brown sugar, vanilla, oats, chopped walnut, baking soda, salt

Taken from www.foodgeeks.com/recipes/19157 (may not work)