Beans with Tuna

• 13 cup olive oil
• 1 each garlic clove, crushed
• 1 pound beans small, white, soaked overnight, drained
• 2 cups tomatoes chopped
• 2 each tuna fish white, chunk, water packed, drained, 6-1/2oz ea
• 2 each basil fresh sprigs, chopped fine
• 1 x salt to taste
• 1 x black pepper to taste

1. Saute garlic in oil until brown; discard garlic.
2. Combine oil with beans and 1 1/2 quarts water in crockpot.
3. Cover and cook on High 2 hours.
4. Turn heat to Low, cover and cook 8 hours.
5. Add remaining ingredients, cover and cook on High for 30 minutes.

olive oil, garlic, beans, tomatoes, fish white, fresh sprigs, salt, black pepper

Taken from recipeland.com/recipe/v/beans-tuna-2409 (may not work)