Pralines & Apple Granola Crisp

• 10 cups sliced peeled apples
• 12 teaspoon cinnamon
• 14 teaspoon nutmeg
• 13 cup brown sugar
• 2 tablespoons flour
• 2 cups breadshop pralines 'n cream granola cereal
• 2 tablespoons flour
• 12 cup brown sugar
• 6 tablespoons hain safflower margarine, melted
• 14 teaspoon cinnamon

1. Preheat oven to 350 degrees.
2. Toss peeled sliced apples with cinnamon, nutmeg, brown sugar and flour.
3. Place into 8x10x2 baking dish.
4. Combine safflower margarine, brown sugar and flour.
5. Add cinnamon and granola and mix well.
6. Evenly distribute over apple mixture.
7. Bake for about 30 minutes, until apples are tender and topping is crisp.
8. Serve warm with ice cream if desired.

peeled apples, cinnamon, nutmeg, brown sugar, flour, n cream, flour, brown sugar, safflower margarine, cinnamon

Taken from www.food.com/recipe/pralines-apple-granola-crisp-190103 (may not work)