Pot Roast With Gravy Recipe

• 2 cans cream of mushroom soup
• 4 pound rump roast
• 2 teaspoon salt
• 1 1/2 teaspoon pepper
• 1 lg. onion, sliced
• 12 med. carrots, quartered
• 10 med. potatoes, quartered

1. Put meat in covered roaster pan.
2. Add in salt and pepper.
3. Cook in oven at 350 degrees for 3 hrs.
4. Add in potatoes, onions and carrots.
5. Add in mushroom soup.
6. Return to oven and cook covered till meat and vegetables are tender.

cream of mushroom soup, rump roast, salt, pepper, onion, carrots, potatoes

Taken from cookeatshare.com/recipes/pot-roast-with-gravy-28235 (may not work)